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About Rangers Valley
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Meanwhile lets just say that we are proud Rangers Valley contributed a whooping 20 entries.
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World Steak Challenge Win!
October 30, 2015 in Awards, Products /by Rangers ValleyWow, what a month October’s been! We received international news from London of GOLD and SILVER standard awards for our highly marbled Black Market and Black Onyx beef products.
Our 3 favourite things about industry visits.
September 16, 2015 in Products, Rangers Valley Cattle Station /by Rangers ValleyEarly in September we were lucky enough to get some one on one time with some of Australia’s best chefs and butchers right here at the Rangers Valley Homestead. We asked some outstanding chefs and the teams from Vic’s Meats in Melbourne, plus their Sydney team from Victor Churchill to spend a couple of days […]
Gold Medal for Rangers Valley Wagyu – Fourth Consecutive Year!
June 12, 2015 in Awards, Wagyu /by Rangers ValleyOnce again, Rangers Valley Wagyu beef has won a Gold Medal in the Australian Wagyu Associations (AWA) branded beef competition (cross-bred class) held in Yeppoon, Queensland Australia in May this year.
Rangers Valley – a virtual panoramic tour.
March 10, 2015 in Rangers Valley Cattle Station /by Rangers ValleyDid you know that we regularly host national and international visitors to the Rangers Valley property? If it were possible, we’d invite the world to our little country paradise. Of course, our prestigious Black Angus and Wagyu are our pride and joy and this is a brilliant opportunity to show our guests exactly that – […]
Gold for our Wagyu! Third year running.
December 22, 2014 in Awards, Rangers Valley Cattle Station, Wagyu /by Rangers Valley2014 has been another incredible year for Rangers Valley. We were talking the other day about some of the highlights and this one in particular stands out. For the third year in a row, our cross-bred Wagyu has won Gold at the Annual Australian Wagyu Branded Beef Competition.
A closer look at Black Market Beef
September 29, 2014 in Products /by Rangers ValleyIf you’re familiar with our brands, you might know by now that we have two pure Black Angus brands Black Onyx Beef – our MB3+ pure Black Angus beef, which is enjoying the limelight on menus across the world at the moment. Black Market Beef – This is our extra special Black Angus brand. It’s […]
Producing our Cool Climate, Long-Fed Beef, Sustainably
June 3, 2014 in Rangers Valley Cattle Station, Sustainability /by Rangers ValleyIf you’ve been browsing our website lately, you will know by now what makes Rangers Valley beef so special;
Setting the Benchmark: Black Onyx MB3+ Pure Black Angus Beef
April 22, 2014 in Product Launch, Products /by Rangers ValleyThe past twelve months have been particularly special for Rangers Valley as we have been planning, preparing and launching our long-fed Pure Black Angus MB3+ brand, Black Onyx beef to the world.
Celebrating our 25th Anniversary
December 12, 2013 in Rangers Valley Cattle Station /by Rangers ValleyThis year marks the 25th anniversary of Rangers Valley, what a remarkable 25 years it has been! We couldn’t have achieved this significant milestone without the support of our quality-driven suppliers, loyal customers and staff that show a great passion and dedication to all that we do here at Rangers Valley. The long standing support […]
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- Rangers Valley
PO Box 63
Glen Innes 2370Feedlot - Glen Innes
p +61 2 6734 4000
f +61 2 6734 4985
rangers@rangersvalley.com.au